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2016 NZ Food Awards

2016 New Zealand Food Awards

Finalists in Business Innovation

  • Collaboration with customers to build a strategy for their product.
    Demonstrated particular consumer insights that have driven and influenced product design and routes to market.
  • Innovation in strategies of efficiencies in the supply chain, including manufacturing, operations, logistics and service levels.
  • Initiatives in quality assurance that have improved customer satisfaction levels.
  • Initiatives introduced to improve the working and wider environment.
  • Capital expenditure, that have benefited your output in terms of yield improvements, waste reduction, process control improvements, energy costs per unit produced and unit conversion costs

Also in Awards

2011 New Zealand Food Awards
2011 New Zealand Food Awards

Winner: ‘Food Export’ and ‘KPMG Best Food Enterprise Innovation’
2020 Outstanding NZ Food Producer Award
2020 Outstanding NZ Food Producer Award

2020 NZ Artisan Awards
2020 NZ Artisan Awards